Our group wanted to have a sea food buffet during one of our nights in Kota Kinabalu. After having our night city tour, we went to Kampung Nelayan for a sea food dinner as suggested by our tour guide.
Are you a wolf or a fox? Anyone might be probably curious to answer this question when visiting Wolf and Fox Gastropub, a modern and cozy place serving British cuisines that recently opened last May 2014. It is one of the new ventures from the same group (Marvin Agustin, Ricky Laudico and Raymond Magdaluyo) who…
8 Cuts Burger Blend is one of the newer burger joints in town banking on its premium quality beef patty to entice all the burger lovers in town.
Aside from the famous Babi Guling (Balinese Suckling Pig), deeply fried duck is probably one of the common and must-try Balinese dishes.
Nyoman’s Beer Garden was founded by the German chef Andreas Menzel that can be highly noticed along the strip of restaurants parading outside Nusa Dua resort complex.
Ulam has been around since 1986 specializing on seafood dishes and also serving Balinese food.
Mulia is a six-star hotel and resort located along Nusa Dua coastline that has a number of restaurants, one of which is The Cafe serving a wide array of international cuisines.
Chinese cuisine has taken a special part in Filipino culture. And yes, the Pinoy crowd is very lucky to have a number of places that serve authentic Chinese food, one of which is David’s Tea House.
Sisig is a popular Filipino dish that originated from Pampanga. For those living in the metro, Aysee located at Tiendesitas will save you the hassle of going as far as Pampanga to taste a remarkable Sisig recipe.
A famous district in Manila, Binondo is claimed to be the oldest Chinatown in the world overflowing with historical anecdotes. Today, it also serves as a favorite destination for gourmets craving for authentic Chinese food and more.